Tag Archives: chicago food
It’s been a beautiful run, but after 25 years, Charlie Trotter is calling it quits. Just like that leftover lasagna–even if it’s still good for a late-night snack–at some point you just have to say goodbye. Trotter is leaving when he’s at the top of his game. Since 1987, his Lincoln Park restaurant has been a Mecca to foodies and culinary aficionados from around the world. Not only did he introduce a new philosophy to gourmet cooking, he trained hundreds of fine chefs who have gone on to great acclaim (Grant Achatz for one). A PBS TV star and author of 14 cookbooks, Trotter was a virtual food empire, and has received a pantry full of awards and accolades. When Chicago magazine name him the “second-meanest person” in the city, he was upset because he never likes to be Number Two. I had the privilege of photographing him several times in the past 20 years, and he has always been a gentleman, generous with his time, and respectful of my craft. Here are some photos from my visits to Charlie Trotter’s restaurant.